Christmas Fruit Cake | Christmas cake | Homemade Fruit Cake

Christmas Fruit cake

 

How to Make Christmas cake

Ingredients:    (1 Cup=250 ml)

Maida – 2 Cups

Oil – ¾ Cup

Powdered Sugar – 1 Cup

Egg – 3 Nos.

Nutmeg Powder – ½ Tsp

Coca Powder – 1 Tsp

Baking Powder – 1 Tsp

Salt – ½ Tsp

Cashew nut (Chopped) – 2 Tbsp

Almond (Chopped) – 2 Tbsp

Golden Kismis – 2 Tbsp

Munakka (Black Kismis) – 2 Tbsp

Trutifuti – 2 Tbsp

Soaked Dry Fruits – 1 Cup

 

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